Description
Sopressata is the most well known of the Italian salamis and the most likely to be familiar. The Creminelli version is redolent of garlic and red wine giving it a robust and easy-to-enjoy flavor.
Additional information
| AMOUNT | 5.5 Oz |
|---|
Sopressata is the most well known of the Italian salamis and the most likely to be familiar. The Creminelli version is redolent of garlic and red wine giving it a robust and easy-to-enjoy flavor.
| AMOUNT | 5.5 Oz |
|---|
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