Description
Spiral pasta with sautéed boneless and skinless chicken breast, roasted artichoke hearts and wilted arugula in a light basil pesto with a touch of lemon. Healthy and fresh tasting! Includes olive oil, salt, black pepper, garlic and Parmigiano-Reggiano (HALF Tray- Serves 8-10 Guests FULL Tray- Serves 16-20 Guests)
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